What's a good hot sammie or other recipe for a party crowd? - sammie at freeones
I second anniversary celebration for my son this weekend and have about 25 people come, especially adults and some children. I have a few that I use crockpot and wanted suggestions for a recipe for warm bread or something that I know in bulk. Thank you!
Monday, February 1, 2010
Sammie At Freeones What's A Good Hot Sammie Or Other Recipe For A Party Crowd?
9 comments:
BBQ pulled pork Boston put a roast in the pan deck with a bottle of flavored barbecue sauce to low. Leave the lid in 6-8 hours, and then remove the lid and shake to destroy that effectively remove the supply of delicious meat, just bones.
You can use the same thing with roast beef or chicken pieces, skin off) do (including some legs.
A delicious meat that can be done similarly without barbecue sauce, if you want a sandwich sauce. Share your roast in the pan with a little onion, onion soup mix and broth. Cook like a pig on the grill and serve rolls, juice, juice or a little boat like cheese (or grated) in a different temperament container to add the cheese.
Sloppy Joe's in a good crockpot.
I have an opening party of the house and would require a Slow Cooker Beef with make Italian and other with Sloppy Joes. After reading recipes from pork, I think I'll go with this instead of the Sloppy Joes. Another thing that kind of snack that is good is meatballs in grape jelly and chili sauce. Sounds serious, but it is actually very good. http://allrecipes.com/Recipe/Cocktail-Meatballs-IV/Detail.aspx
What's in the stew pot, which is always a crowd favorite. I'm too chicken glazed with honey in the jar cuz so tender leaves.
Get the chicken, take a fork tender, then place them in
the pot and pour a jar of honey on top. Cook together the honey gives full flavor of the chicken and sauce.
The average pig chief Tirado
8-10 servings
1 whole pork loin
Pork Rub
1 / 4 cup black pepper
Paprika 1 / 4 cup
1 / 4 cup turbinado sugar
2 tablespoons salt
V. 2 dry mustard tea
1 teaspoon cayenne pepper
Molasses, barbecue sauce
3 cups chicken broth
1 cup white wine
1 / 4 cup apple cider vinegar
1 / 4 cup molasses
1 / 4 cup tomato
3 tablespoons chopped shallots
2 tbsp pitted dates, chopped
1 tablespoon garlic, chopped
To give the problem: Put all ingredients in a bowl.
For the sauce: Combine can be in a reactive pot bring to a boil and simmer until reduced to 1 1 / 2 cups.
Pork Rub pork with rub.
Place in a plastic bag and refrigerate overnight.
Remove the pork and rub it again.
Let stand at room temperature for 2 hours.
Roast on rack in oven at 250-275 degrees uncovered until fall apart tender.
It is 7-8 hours, the internal temperature of pork, when you are done 195 to 200 degrees.
Remove the meat into pieces, toss sauce.
Serve with extra sauce
The average pig chief Tirado
8-10 servings
1 whole pork loin
Pork Rub
1 / 4 cup black pepper
Paprika 1 / 4 cup
1 / 4 cup turbinado sugar
2 tablespoons salt
V. 2 dry mustard tea
1 teaspoon cayenne pepper
Molasses, barbecue sauce
3 cups chicken broth
1 cup white wine
1 / 4 cup apple cider vinegar
1 / 4 cup molasses
1 / 4 cup tomato
3 tablespoons chopped shallots
2 tbsp pitted dates, chopped
1 tablespoon garlic, chopped
To give the problem: Put all ingredients in a bowl.
For the sauce: Combine can be in a reactive pot bring to a boil and simmer until reduced to 1 1 / 2 cups.
Pork Rub pork with rub.
Place in a plastic bag and refrigerate overnight.
Remove the pork and rub it again.
Let stand at room temperature for 2 hours.
Roast on rack in oven at 250-275 degrees uncovered until fall apart tender.
It is 7-8 hours, the internal temperature of pork, when you are done 195 to 200 degrees.
Remove the meat into pieces, toss sauce.
Serve with extra sauce
You can never go wrong with Sloppy Joes, easy and very cheap, and serve with bread, onions, cucumbers and a variety of chips and dips, including carrots and celery, iced tea or Lemonaide.
You can also teriyaki chicken breast or BBQ subs with meatballs.
Perhaps something like a steak sandwich in Philadelphia? Keep all ingredients in Slow Cooker Beef and rolls into the other.
Or, instead of a sandwich, maybe a cup of chili or red beans and rice with French bread on the side.
Meatballs in marinara with mozzarella.
Bert
This is on my list for this week at a certain time - well.
Easy Slow Cooker French Dip
http://allrecipes.com/Recipe/Easy-Slow-C ...
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